This type of capsules is designed to pass through the stomach and dissolve only after reaching the small intestine to ensure that its contents are absorbed into the intestines. Made entirely of food ingredients, it is safe and can protect ingredients that would otherwise disintegrate in gastric acid to deliver them to the intestines for body absorption. Highly-irritating ingredients and ingredients that are prone to sending unpleasant smell back into the mouth can be encapsulated.
Perfect for use with Bifidobacterium, which could disintegrate in gastric acid, or garlic, which cause stomach upset and send an unpleasant smell back into the mouth
Features and benefits
Excellent acid resistance
Protecting ingredients susceptible to gastric acid and sending them safely to the intestinesThis type of capsules protects ingredients that disintegrated easily upon contact with gastric acid, such as royal jelly, Bifidobacterium and lactobacillus, and sends them safely to the intestines.
Ideal for irritation-causing or strong-smelling ingredientsThis capsule protects the stomach from materials that irritate gastric mucosa and cause stomach upset, such as garlic, chili and iron, while also preventing reversion flavor from cod liver oil, DHA-EPA, garlic and saw palmetto.
Highly robust and adhesion resistant
Preventing deformation and adhesion to maintain qualityThis capsule is highly robust, resisting deformation or adhesion between capsules or with containers during storage. It maintains its appearance and quality even when stored in high temperature or humidity.